Jacob Leung

Jacob Leung is a food stylist located on the Northern Beaches of Sydney. He specialises in recipe development and events.

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Food was never intended to be intimidating. It is incredible what can be achieved with just the slightest dash of enthusiasm, boldness and an adventurous spirit. Check out these recipes that seamlessly marry simplicity with timeless sophistication – the perfect match!

 
Featured
Crunchy Spanakopita Pie
Crunchy Spanakopita Pie
Cheesy Peasy Fritters
Cheesy Peasy Fritters
Brioche French Toast with Brûléed Bananas
Brioche French Toast with Brûléed Bananas
Son of a Birch
Son of a Birch
Christmas Pudding Pavlova
Christmas Pudding Pavlova
Sticky Cola Ribs
Sticky Cola Ribs
Squid Ink Pasta with Clams
Squid Ink Pasta with Clams
Turkish Meringues
Turkish Meringues
Parmesan Polenta with Creamy Mushroom Ragout
Parmesan Polenta with Creamy Mushroom Ragout
Spiced Pilaf with Grilled Lamb
Spiced Pilaf with Grilled Lamb
Savoury Infused Toffee with Double Brie
Savoury Infused Toffee with Double Brie
Spiced Pork with Sesame Seed Rice
Spiced Pork with Sesame Seed Rice
Roast Spatchcock with Hazelnut and Rocket Salad
Roast Spatchcock with Hazelnut and Rocket Salad
Strawberries & Cream Popsicles
Strawberries & Cream Popsicles
Satay Chicken Skewers
Satay Chicken Skewers
Blood Orange Caramel Sauce
Blood Orange Caramel Sauce
Jacobs Meatballs with Chorizo
Jacobs Meatballs with Chorizo

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